Rotary kilns WLBAKE MiniROTOR et al.

Rotary ovens are the most effective means of baking and provide maximum productivity per square meter among all types of ovens. Designed for baking all types of bakery and confectionery products. Ideal for retail, small and medium bakeries. All WLBake rotary kilns are manufactured in both electric and gas versions. All furnaces are delivered in a partially assembled state (they are separated into 2 or 3 parts for the convenience of sliding into narrow openings).
Series: MiniROTOR, ROTOR Slim, ROTOR.
All WLBAKE products
About WLBAKE
-
purposes
The company's goal is to provide the buyer with a comprehensive offer for equipment for equipping production at any level-from a mini-bakery to production. -
assortment
The company's product range includes equipment for all major stages of production, from raw material preparation and dough mixing to packaging and storage of finished products. -
development
With the help of the WLBAKE equipment, you can make a complete equipment of a confectionery shop, bakery or catering company specializing in the manufacture of confectionery and bakery products.
NEW TECHNOLOGIES GROUP
Contact us or your local dealer for more information on certifications, features, reviews, pricing, stock availability and delivery terms for WLBAKE products.
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